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AGA Total Control

The Aga Cooker for all seasons. No flue is required so the position is totally flexible.

Owning an Aga Total Control offers you traditional styling, heat storage and Cast Iron cooking with a modern twist.

The Total Control is a new electric Aga which will allow you to operate the cooker as a traditional Heat Storage Aga or simply use the hotplates and a single oven or whichever combination of ovens and hotplates suit your needs.

Total Control Facts

• It is an AGA
• The AGA can be turned off as the user wishes
• Hotplates and Ovens can be used seperately or together
• Hotplates are powered individually
• Same Height as standard kitchen worktops
• 30-amp electricity supply
• Heat up time Hotplates: 10 mins
• Heat up time ovens: 45 mins

The Hotplates

Each of the hotplates on the AGA Total Control cooker - the boiling plate and simmering plate - can be turned on or off independently as required simply by pressing the appropriate button on the control panel. Both hotplates are operated manually.

There are other innovations too. The patented engineering technology behind AGA Total Control means each hotplate is independently heated by its own element.This means constant heat when the hotplate is on. This also means that using the hotplates does not affect the heat in the ovens, as each zone is independently heated.

Boiling plate - The boiling plate is on the left-hand side. It is the hotter of the two hotplates. From cold, the boiling plate takes approximately 11 minutes to reach its operating temperature.

Simmering plate - The simmering plate is on the right-hand side. It is the cooler of the two hotplates. From a cold start, the simmering plate will achieve its operating temperature in about 8 minutes.

The Ovens

Powered oven venting - The AGA Total Control features an oven vent fan used when you are cooking in the roasting, simmering or baking oven to take cooking odours and grease vapours directly outside the house.

Each oven has its own heat source, meaning consistent oven temperatures.

Simmering oven - The AGA Total Control simmering oven is ideal for slow cooking, allowing flavours to develop and making even the toughest meats tender. Its large capacity allows several pans to be stacked and a number of dishes to be cooked simultaneously. From a cold start, the simmering oven takes around 45 minutes to reach its operating temperature.From the slumber setting, heat-up time is unchanged.

Baking oven - A moderate oven for baking cakes and biscuits cooking fish, lasagne or a shepherd's pie, the AGA Total Control baking oven is truly flexible. And cooking sweet and savoury dishes together is no problem as the flavours do not mix. From a cold start, the baking oven takes around 22 minutes to reach its operating temperature. From the slumber setting, this is reduced to approximately 15 minutes.

Roasting oven - The roasting oven on the AGA Total Control grills, roasts and bakes bread beautifully. But new technology means it is possible to use only the roasting oven or to use it alongside either or both of the other two ovens. From a cold start, the roasting oven takes around 35 minute to reach its operating temperature. From the slumber setting, this is reduced to approximately 15 minutes.

To find out more please call our sales team on 01394 384175 or better still, come and visit the showroom